Carol Henry
University of Saskatchewan
Canada
Biography
Carol Henry is an Associate Professor in College of Pharmacy and Nutrition, University of Saskatchewan. She received her MSc in Food Systems Administration from Loma Linda University, California, and MEd and PhD (Education, policy) from the University of Western Ontario in 2003. As a practitioner-scholar in community-engaged research, she leads a multifaceted research agenda focusing on food and nutrition security with a cross-disciplinary approach integrating agriculture, nutrition and health. She is also part of several international research programs using food based strategies to promote health. She has published widely in international conference proceedings and scientific journals.
Abstract
Abstract : Anti-nutrient content in Ethiopian pulses: Effect of soaking, germination and cooking