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Sara Koohikamali


Sara Koohikamali

Islamic Azad University
Shahr-E-Qods Branch
Iran

Biography

Dr. Sara is now the department head and assistant professor in the Dept. of Food Science and Technology, Azad University and she has the experience of doing research & teaching for almost 9 years. She is enthusiastic about any collaboration in Food Technology, Food Engineering and she is looking for post doctoral position in the field of Fats and Oils as well as QA, HACCP, and Food Security Challenge.

Abstract

Abstract : Improvement of the water solubility, oxidative stability and antioxidant effect of conjugated linoleic acid using Lysine

Speaker Presentations