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11th Global Summit on Food & Beverages

Las Vegas, USA

Amichai Yavlovich

Amichai Yavlovich

Bio-Lab Ltd., Israel


Amichai Yavlovich is the Head of the microbiology lab at Bio-Lab Ltd. The laboratory is supervising food and water hygienic and microbiology levels. The laboratory is authorizes by the ministry of health and by the Israeli laboratory accreditation authority. The lab is supervising food and water hygienic in various companies, caterings, hotels and more. I completed my Ph.D. in microbiology at Prof. Shlomo Rottem’s laboratory in the Hebrew Univ. Faculty of Medicine, Hadassah, Jerusalem, Israel and postdoctoral studies at the Nanobiology program, National Cancer, NIH, Frederick, MD.


Abstract : Microbiology hygiene level of work surfaces- A key to increasing shelf life
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