Raja Nouman Ahmad Khan
University Sultan Zainal Abdin
Raja born 1980; Since 2002 he has been involved with food and animal sciences industry. He has mainly dealt with research, writing, planning, policy analysis and solutions findings. Specific focus is on the development of meat sciences, SOPs, and nutritional immunity. His scientific & analytical approach toward the subject matter, along with his strong communication skills, has benefited not only the organizations he has worked for but has also helped him establish his own business. He believes that real honor belongs to the factual owner. For Agro-livestock development he is working as extension and expansion advisor.
Halal Industrialization into Food Production-Global Perspective, Scientific Gaps & Proposed Solutions, Effect of Dietary Formononetin Isoflavone on Various Economic Traits of Broilers, Safe handling of meat, poultry during freezing