Zahir Al-Attabi
Sultan Qaboos University
Sultanate of Oman
Biography
Zahir Al-Attabi has completed his PhD in food sciences and dairy technology from The University of Queensland (Australia). He is currently working as Assistant Professor in the Department of Food Science and Nutrition at Sultan Qaboos University.His main research interests are milk flavour, cheese processing, product development and recently starting some research on edible wild plant.
Abstract
Abstract : Effect of hydrogen peroxide on volatile sulphur compounds in UHT milk
