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9th Euro-Global Summit & Expo on Food & Beverages

Cologne, Germany

Ahlam Badreldin El Shikieri

Ahlam Badreldin El Shikieri

Taibah University, Saudi Arabia


Ahlam Badreldin El Shikieri has completed her PhD from Queen Margaret University, and has an MBA from Leicester University, UK. She is a registered Consultant Nutritionist, a Certified Public Health Nutritionist and an Associate Professor currently working in Saudi Arabia. She acted as an invited speaker at several workshops and conferences in Sudan, Saudi Arabia, Spain and Taiwan. She supervised several research projects for students both at Master and PhD levels and acted as an external examiner for postgraduate thesis in several universities. She taught nutrition, research and management related modules at the graduate and undergraduate levels. She designed pamphlets for patients with diabetes mellitus, obesity and cancer. She undertook several researches focusing on assessing the nutritional status of cancer patients, children, malnourished hospitalized patients and many others related to public health nutrition. She is a member of the Academy of Nutrition and Dietetics, British Nutrition Society, World Public Health Nutrition Association and others. She is a reviewer for various journals including the Journal of Nutrition Education and Behavior and has acted as an author for more than 15 published research papers and newsletter articles.


Abstract : Fruit and vegetable’s consumption among children and adolescents: Trends, determinants of consumption and possible solutions
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