Sudha Rani R
Kyungpook National University, South Korea
Biography
Sudha Rani R has her expertise in evaluation and passion for improving the food and health. She is currently doing her Post-Doctoral research and her evaluation on probiotics is based on new product development for improving health. She has seven years of experience in research and the proposed research work is based on incorporation of probiotics in chewing gums with inhibition activity against oral pathogens and noticeable sugar fermentation. It allows value addition to the existing products and improved health aspects.
Abstract
Abstract : Efficacy of probiotic yeast and bacteria in fermentation of sugars and inhibition of oral pathogens