Renowned Speakers

Nazanin Zand

Nazanin Zand

University of Greenwich, UK

Osama Ibrahim

Osama Ibrahim

Bio innovation, USA

Francesco Zecca

Francesco Zecca

University of Rome La Sapienza, Italy

Ralf Greiner

Ralf Greiner

Max Rubner Institute, Germany

Tim Finnigan

Tim Finnigan

Quorn Foods, UK

Jae-HyungMah

Jae-HyungMah

Korea University, South Korea

Arnljotur Bjarki Bergsson

Arnljotur Bjarki Bergsson

Matis, Iceland

The Norman Borlaug

The Norman Borlaug

Institute for Global Food Security, UK

chael O’Mahony

chael O’Mahony

University of California, USA

Ewa Cieslik

Ewa Cieslik

University of Agriculture in Krakow, Poland

Akiyoshi Sawabe

Akiyoshi Sawabe

Kinki University, Japan

Lara Hanna Wakim

Lara Hanna Wakim

Holy Spirit University of Kaslik, Lebanon

Zhongli Pan

Zhongli Pan

University of California, USA

Bozena Bogucka

Bozena Bogucka

University of Warmia and Mazury in Olsztyn, Poland

Christine Bosch

Christine Bosch

University of Leeds, UK

Ruihong Zhang

Ruihong Zhang

University of California, USA

Johanna Suomi

Johanna Suomi

Finnish Food Safety Authority Evira, Finland

Alison Burton Shepherd

Alison Burton Shepherd

De Montfort University, UK

Norman Borlaug

Norman Borlaug

Institute for Global Food Security, UK

Ebrahim

Ebrahim

Benha University, Egypt

Huang Wei Ling

Huang Wei Ling

Medical Acupuncture and Pain Management Clinic, Brazil

Sreelakshmi

Sreelakshmi

Kerala University of Health Sciences, India

Rodica Siminiuc

Rodica Siminiuc

Technical University of Moldova, Moldova

Sujata Dutta Hazarika

Sujata Dutta Hazarika

Indira Gandhi National Open University (IGNOU), India

P. A. Gyles

P. A. Gyles

Northern Caribbean University, Jamaica