Gilvanete Maria Ferreira
Federal Institute of Amapá, IFAP
Brazil
Biography
Gilvanete Maria Ferreira, currently teacher of the Technical Course in Food and Technological Federal Institute of Amapá (IFAP) - Macapa campus, graduated in Chemical Industrial State University of Paraiba (UEPB) and Master of Storage and Processing of Agricultural Products from the Federal University of Paraiba (UFPB) with emphasis on rheology of fruit pulp and PhD in Chemical and Biochemical Products Technology at the Federal University of Rio de Janeiro (UFRJ) with emphasis on rheology of fruit pulp-Soft service organization.
Abstract
Abstract : Creep-recovery tests of polymers systems