Cannabinoids
Cannabinoids are a group of compounds found in the plant cannabis, also known as marijuana. The major psychoactive constituent in cannabis is delta-9-tetrahydrocannabinol (THC). THC binds to cannabinoid receptors (CB) in the CNS and acts as a partial agonist to both CB1 and CB2 receptors.
Related Conference of Cannabinoids
April 20-21, 2027
30th International Conference on Food Technology & Processing
Amsterdam, Netherlands
May 27-28, 2027
10th International Conference on Food Chemistry, Nutrition and Safety
San Diego, USA
July 19-20, 2027
8th World Congress on Advances in Food Science, Processing and Technology
Barcelona, Spain
Cannabinoids Conference Speakers
Recommended Sessions
- Artificial Intelligence for food
- Cannabinoids
- Chemical Composition of food & Chemical additives of food
- Dairy Science & Technology
- Food & Nutrition
- Food Allergies
- Food and Resource Economics
- Food Biotechnology
- Food Business & Marketing
- Food Chemistry
- Food Consumption & Healthy Mapping Devices
- Food Engineering
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- Food Microbiology
- Food Packaging & Preservation
- Food Processing Technologies
- Food Products & Food Industry
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