Dairy Science & Technology
The Dairy industry is one of the largest segments of the food supply chain, and it is a sector that relies on a specific combination of art and science to succeed, with the balance shifting depending on the commodity. This session addresses the latest developments in dairy technology as well as the challenges that it faces.
Related Conference of Dairy Science & Technology
October 17-18, 2024
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Barcelona, Spain
October 29-30, 2024
3rd International Conference on Agroecology and Organic farming
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November 25-26, 2024
8th International Conference on Food Chemistry, Nutrition and Safety
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November 28-29, 2024
5th Annual Expo on Soil, Water and Environmental Sustainability
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Dairy Science & Technology Conference Speakers
Recommended Sessions
- Artificial Intelligence for food
- Cannabinoids
- Chemical Composition of food & Chemical additives of food
- Dairy Science & Technology
- Food & Nutrition
- Food Allergies
- Food and Resource Economics
- Food Biotechnology
- Food Business & Marketing
- Food Chemistry
- Food Consumption & Healthy Mapping Devices
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- Food Processing Technologies
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- Plant Nutrition & Animal Nutrition
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